Why ghee prices are rising: Indian dairies face a fat supply squeeze

Ghee prices in India have climbed as dairy processors struggle to secure enough milk fat for production. Rising demand for dairy products combined with constraints on raw milk supply has tightened the market for butterfat, the key input in ghee. Dairies are reportedly contending with higher procurement costs that are being passed on to consumers. The situation has put pressure on the sector to find ways to balance supply and demand over the coming period.
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