Gujarat Bans Analogue Dairy Products After Lab Tests Reveal Health Risks

Gujarat has officially banned the sale and manufacture of analogue paneer, cheese, and butter across the state. The decision was taken to safeguard public health following concerns over substandard imitation dairy products. The ban was preceded by extensive sampling and laboratory testing carried out by the Food and Drug Control Administration throughout Gujarat. Analogue dairy products are typically made using non-dairy fats and additives as substitutes for genuine milk-based ingredients. The move signals a stricter regulatory stance by the state government on food safety standards.
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