FSSAI Scrutinises Whisky Makers Over Fake Age Claims and Flavor Additives

India's Food Safety and Standards Authority (FSSAI) has launched an investigation into alcoholic beverage manufacturers over alleged regulatory violations. The probe centers on the use of flavor additives designed to replicate the characteristics of naturally aged spirits. Authorities are also examining whether brands are making misleading age claims on their product labels. Consumers have been advised to read labels and disclosures more carefully when purchasing alcoholic beverages. The crackdown reflects mounting concerns among regulators about transparency and authenticity in the Indian spirits industry.