Frankfurt Kitchen Marks 100 Years as Preservationists Save Remaining Units
Margarete Schütte-Lihotzky introduced the Frankfurt Kitchen in 1926 to make cooking more efficient for city residents. Roughly 10,000 of these kitchens were first installed in Frankfurt homes. Many have since been lost during renovations. Preservationists are now working to protect the surviving kitchens. They are updating them with modern appliances while keeping their historical character intact.
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