Connecticut's Only Livestock Auction Lives On, 67 Years After Father's $7 Start
Lisa Scirpo now runs Connecticut's only livestock auction, continuing a legacy her father built over decades before his death in 2002. The auction traces its roots back to 1959, when her father earned just $7 at his first sale. Despite a history marked by setbacks and accidents, the operation has grown into an important resource for local farmers in the region. Under Scirpo's leadership, the facility maintains a strong emphasis on the humane and respectful treatment of animals.
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